14.05.10 - NEW CLOSURES AGREEMENT

Portavin becomes exclusive purchasers of Stelvin and Vinguard screwcaps.

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01.04.10 – NEW FILTRATION UNIT

Portavin WA now offers cross-flow micro-filtration with its new Pall mobile unit.

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22.03.10 - NEW ZEALAND STARTS BOTTLING!

Well known New Zealand wine “The Ned” first to be bottled in Auckland.

 

 

16.12.09 - NEW BOTTLING LINE

Now bottling 7000 bottles per hour! Portavin Perth now has an even greater capacity to efficiently bottle your wine!

 

 

25.12.09

New Website Launched
Welcome to Portavin's new revamped website bringing you more information and features than ever before. 

16.12.09 - NEW LOCATION!

NEW ZEALAND -  We are extremely excited to announce our newest location in Auckland New Zealand.

 

 

 

 

   

 
Accreditations

Portavin is proud to have nine fully qualified wine makers actively working within the business. This experience guarantees that we take care of your wine and your products to the highest quality standards.

Portavin is also accredited with the following industry certifications:

Business Wide:

  • ISO9001:2000

Food Based (all incorporating HACCP): 

  • BRC (British Retail Consortium) Global Standard – issue 4 – A Grade
  • ISO22000:2005
  • TESCO Stores PLC – accreditation to bottle Tesco Own Brand Wine
  • Australian Certified Organic Accreditation
Laboratory:
  • NATA (National Association of Testing Authorities, Australia)
  • Complies with ISO17025 standard

ISO9001:2000 
www.standards.org.au

ACO
www.australianorganic.com.au/

TESCO
www.tesco.com

NATA / BRC 
www.nata.asn.au

BRITISH RETAIL
CONSORTIUM 
www.brc.org.uk/

HACCP
www.haccp.com.au

ISO
www.iso.org/iso/home.htm

SQF 2000
www.sqfi.com

Portavin is a signatory to the National Packaging Covenant
click here to view certificate


For more detailed information on the Accreditations in each Location please choose from the links below:

Portavin Integrated Wine Services offer the following Products and Services, click on the links below for more information:

Last Updated on Wednesday, 10 February 2010 06:38
 
 

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