Portavin has a dedicated research and business development team, committed to staying abreast of new and innovative technology within the wine, packaging, warehousing and distribution industries. This team is focused on best environmental practices along with new technology.
Click on these links for more technical papers prepared or presented by Portavin.
Yeast Information Webinar:
Hosted by Portavin and Fermentis, this webinar discusses how you can get better control of your fermentation through more accurate management of yeast nutrition and much more!
New technology has been made available allowing to secure fermentation, achieving faster fermentation rates and better organoleptic wine characteristics.
You can watch the full recording here:
For more information about the above, please do not hesitate to contact us.